Barossa Day of the Lamb
Celebrate Barossa Day of the Lamb with a specially curated Mediterranean-inspired menu showcasing the finest locally sourced Barossa lamb. Enjoy your choice of premium entrées, slow-cooked and chargrilled lamb mains, and artisan desserts in the heart of the Barossa Valley.
Saturday, 12 September 2026 | 11:00 AM – 9:00 PM
$69 per person (2 Course) | $84 per person (3 Course)
Kids Menu: $25 per child (includes ice cream)
Lunch and dinner bookings are recommended as this is a limited one-day dining experience.
You may also contact the 1837 Barossa Restaurant on the details below
restaurant@1837barossa.com.au/
08 7550 1705, Option 2